Highlights

April 1, 2023
New plant-based and vegetarian flavours at The Sarojin
Ensuring our guests feel at home when staying at The Sarojin is truly important to us and something we work on, nurture and develop daily. There is no denying that culinary experiences are a huge part of a trip (arguably the most important to some) and recently we noticed an increased number of guests opting…
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June 30, 2020
Discover the Flavours of Thailand with Executive Chef Gogh
Abundant with fresh, fragrant and exotic ingredients, Thailand is world-famous for its mouthwatering cuisine. From north to south, the flavour profiles of the regional dishes change with the landscape and provide a rich food heritage across the country. All Thai food relies on a careful balance of flavour and it’s this complex blend that makes…
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September 29, 2019
A festive break to remember with The Sarojin
From spreading the festive cheer within the local community to enjoying Christmas carols by the hotel´s Christmas tree, The Sarojin is perfect for your festive break With just a few months to go until the Christmas break and with the summer holidays already a distant memory, it´s probably a good time to tell you about…
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June 30, 2019
Savour the Authentic Flavours of Thailand
Discover a true taste of Thailand with one of our carefully crafted culinary experiences! At The Sarojin, we believe that to truly discover a new destination you need to experience its culture, landscapes and – of course – its cuisine! Our culinary classes are designed to offer an authentic taste of all three, giving you…
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